Reducing Wastage of Perishable Goods

In India, agriculture involves a large number of perishable goods like fruits, vegetables, dairy products, and flowers. Without timely transportation, these items can spoil, leading to significant financial losses for farmers. An efficient transport system is essential to move perishable items quickly from the farms to markets, cold storage facilities, or processing units. With better transportation infrastructure, wastage is minimized, and farmers have access to broader markets. Furthermore, the introduction of refrigerated transport has significantly helped in preserving the quality of perishable goods. This also increases farmers’ profitability as they can sell products in distant markets without the fear of spoilage, contributing to overall agricultural growth.